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Title:
Recipe(tried): Bert's Batter Bread (done in 1 1/2 hours)
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From:
Alberta (Bert) 7-6-1997
To:
 MSG ID: 005775
Bert's Bread

This bread is wonderful and the best part is it is from scratch and is done in 1 1/2 hours. Might need to roll it a little in flour, if to sticky at first.

2 cups lukewarm water
2 pkgs. yeast (yellow package)
3/4 cups oil
1/2 cup sugar
1/2 tsp. salt
6 cups flour

Mix all together, leave in bowl for 30 minutes.

Turn bread dough into biscuits, loaves, etc. and let rise for 30 minutes.

Bake in a 425 degree oven for 25-30 minutes.

Replies:
  TALK TKL 7-5-97 Chat Schedule
  Betsy at TKL - 7-5-1997
 
MSG ID: 005686
  1 Recipe: Six Bread Recipes Using Rice Flour
    Betsy at TKL - 7-5-1997
   
MSG ID: 005687
2 Recipe(tried): Bert's Batter Bread (done in 1 1/2 hours)
    Alberta (Bert) - 7-6-1997
   
MSG ID: 005775
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