Recipe(tried): Easy doughnuts

Found this on a message board the other day. It was easy and my family loved it!
Easy doughnuts
1 can bisquits
powdered sugar
cinnamon
Cooking oil

Use your finger to make a hole in the center of each bisquit, and pull it open a little to make it look like a doughnut. Heat oil to 375 degrees. Drop each bisquit in and fry til golden brown on both sides. It cooks quickly. Drain and sprinkle with powdered sugar and/or cinnamon.

MSG URL: http://www.recipelink.com/msgid/013158

Replies:

	ISO: help companys coming need ideas
	jill ann - 8-24-1999
	MSG ID: 013140
	1	The recipe for a fun weekend...
		been there too! - 8-24-1999
		MSG ID: 013142
	2	Recipe(tried): Fetuceene Alfredo
		page - 8-24-1999
		MSG ID: 013143
	3	Recipe(tried): Alice O Cana's Southwestern Quiche Type Dish and Couple Ideas for jill ann
		BB - 8-24-1999
		MSG ID: 013146
	4	Ideas for Jill Ann...
		Gina, Fla - 8-24-1999
		MSG ID: 013147
	5	Recipe(tried): Alfredo Variation
		Linda/WS - 8-24-1999
		MSG ID: 013150
	6	BB, hope you post the recipes. more
		Pat/AR - 8-24-1999
		MSG ID: 013151
	7	I would like the recipes also..
		Judy/AZ - 8-24-1999
		MSG ID: 013153
	8	Recipe(tried): Pork Tenderloin Baked in White Wine Cream Sauce, and Thyme
		BB - 8-24-1999
		MSG ID: 013154
	9	oops..sprinkled not sprinkles.. typo(nt)
		BB - 8-24-1999
		MSG ID: 013156
	10	Recipe(tried): Cream Cheese Squares (using refrigerated crescent rolls)
		Fleigh - 8-24-1999
		MSG ID: 013157
	11	Recipe(tried): Easy doughnuts
		fleigh - 8-24-1999
		MSG ID: 013158
	12	BB, boy that sound yummmy! thank you.
		Pat/AR - 8-25-1999
		MSG ID: 013175
	13	Recipe: Chicken Cordon Bleu (BB's Recipe)
		Betsy at Recipelink.com - 10-24-2003
		MSG ID: 014750
	14	Thank you,Chicken Cordon Bleu
		Sandy -Wilmington ,NC - 10-25-2003
		MSG ID: 014751
	15	You're welcome Sandy! (nt)
		Betsy at Recipelink.com - 10-25-2003
		MSG ID: 014753
	16	Recipe: Chicken Cordon Bleu with White Wine Cream Sauce (repost)
		Betsy at Recipelink.com - 7-26-2006
		MSG ID: 016522

Title:	Recipe(tried): Easy doughnuts
Board:	Vintage Recipes at Recipelink.com
From:	fleigh 8-24-1999
To:	ISO: help companys coming need ideas
MSG ID: 013158

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