Title:
Recipe: Strawberry Cream Smoothie (using yogurt and tofu, blender)
Board:
Cooking with Appliances at Recipelink.com
From:
Betsy at Recipelink.com
8-20-2009
Msg ID:
1110760
STRAWBERRY CREAM SMOOTHIE
2 cups frozen strawberries
1 cup fat-free vanilla yogurt
6 ounces silken tofu
Combine all ingredients in a blender and puree.
Makes 2 servings
Source: Marge Perry to Newsday, June 6, 2007
Category:
Beverages
Msg Link:
http://www.recipelink.com/msgid/1110760
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