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NEW YORK-FLORIDA RYE

FOR A 1 1/2 LB LOAF:
1 packet active dry yeast
1 cup rye flour
2 tbsp gluten
3 cups bread flour
2 tbsp buttermilk powder
1 tbsp sugar
1 tsp salt
1 tbsp honey
1 tbsp butter, softened
1 1/2 tbsp caraway seeds
1 1/2 cups water

Source: Marilyn Frieman in St. Petersburg, Florida


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