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Its not available on the Internet yet. All I could find is it a creamy dill dressing. Here are some creamy dill dressing you can experiment with. Good luck and please share your results with us.
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Creamy Dill Dressing
Source: Lesley's Recipe
2-tbsp mayonnaise
2-tbsp plain yogurt
1-tbsp fresh dill, or 1-tsp dried dill
2-tbsp cider vinegar
1-tsp sugar
1/2-tsp Dijon mustard
1/4-tsp salt
1/4-tsp pepper
Combine all ingredients and blend well
Makes about 1/2-cup
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Creamy Dill Dressing
Source: Quick Cooking Magazine, March/April '98 p. 11
Serving Size : 1
Amount Measure Ingredient -- Preparation Method
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1 cup mayonnaise
1/3 cup sour cream
3 tablespoons half and half
1 tablespoon dill weed
1 1/2 teaspoons sugar
3/4 teaspoon lemon juice
1/4 teaspoon garlic powder
1/4 teaspoon worcestershire sauce
In a small bowl, combine all ingredients; stir until smooth. Cover and chill. Serve over salad greens or as a dip for raw vegetables. Store in the refrigerator.
Yield: 1 1/4 cups.
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Creamy Dill Dressing
Source: Veganfood
INGREDIENTS
1/2 lb / 225 g tofu
1/2 cup water
1/4 cup lemon juice
1/4 cup fresh parsley
1/4 cup chopped green onion
1 T chopped fresh dill weed or 1 t dried dill weed
1 T chopped fresh basil or 1 t dried basil
1/4 t salt
1/4 t sugar
1 clove garlic, crushed
Pinch cayenne
METHOD
Combine all the ingredients in a blender until very smooth. If the dressing is too thick, add a little more water. To make a thicker dill dip, use less water.
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Creamy Dill Dressing
Source: Lvs2Cook / Recipezaar
Delicious on veggie and potato salads as well as tossed green salads.
1/2 cup / 5 min 5 min prep
1/3 cup mayonnaise
1/4 cup sour cream
1 tablespoon milk
1 teaspoon dill
1 teaspoon lemon juice
2 green onions, finely chopped
1/8 teaspoon fresh ground pepper
Mix all ingredients together.
Chill.
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