When I make dip for it I use roughly:
1/2 cup mayonnaise
1/2 cup sour cream
2 garlic cloves, crushed
2 tsp basil
1 tsp onion powder
I then I tend to add my own twist with parsley, pepper, rosemary, thyme, celery salt etc. but I doubt they add that.
I usually blend it with my magic bullet, and it always tastes better the next day. |